Stir Fry and Egg Rolls and Some Chinese Words for Lunch

 Chef Katie asked Hocking Culinary student, Alice Wang to join us today. Alice's family owns the China Fortune restaurant in Athens, so she knows how to roll egg rolls! She talked to us about the different kinds of sauces and egg rolls or spring rolls in Asian cuisines and taught us a few Chinese words and phrases at lunch.

All thumbs up on the Chinese lunch!

Visiting Margaret Gustafan's Urban Farm

We visited the Urban Farm of ceramic artist, Margaret Gustafan today. She lives just a few blocks from the square and filled her city yard with vegetables, herbs, fruit trees, goats, honey bees, and chickens to feed her family. You can find Margaret at the Nelsonville farmers market selling her herbs and her pottery and soap is sold in the Nelsonville Emporium on the square. Margaret designed and planted the camp garden for us behind the First Presbyterian Church the last two years. 

 Margaret teaching about lavender.
Margaret let us pick some lavender to keep!!!

 Over looking Margaret's Urban Farm ;)

 Margaret's chicken coop!

 Margaret's chicken hunting for bugs!!

 Milking Mama Llama.

 Stanley and Zoey munching on yummy food!!

 Margaret getting ready to walk Mama Llama, Stanley, and Zoey for a walk!!

 A wonderful Garden made by Margaret Gustafan!!!!!

Chickens roaming for a little snack:)

Making Stir Fry

 Cutting up Chicken for Stir Fry:)

 Pieces of cantaloupe!

 Cutting strawberries, with cantaloupe!

 Cutting up veggies, putting them in a bowl.

 Cutting chicken and rice:)

Cutting up cantaloupe with berries to the side!

Snack Team at Work Week Two

Serving the Chicken Alfredo

 Lettuce grown in our camp garden and harvested this morning.

Chicken Alfredo Lunch

 Tuesday lunch prep.

 Martina and Dela cutting chicken for the Chicken Alfredo.

 Parmesan cheese for the Alfredo sauce.

Cool tools.

Elyzabeth and Kiersten cutting strings off snow peas.

Serving Turkey Burgers and Sweet Potato Fries

 Fruit tray with apple, pineapple, and cantaloupe

 Beautiful veggie tray

 Interns serving our food

 Can't wait to eat this delicious burger.

Surprise dessert! Chocolate chip brownies with a secret ingredient (Zucchini).